17. DAL FRY (G, L, V) 🌶️

Stewed lentils fried in oil with onion, garlic, ginger, coriander and tomato. Dietary/allergen codes: G = gluten-free, L = lactose-free, V = vegan. Regular naan bread contains gluten and raita sauce is not vegan. Vegan naan bread and vegan sauce options are available in the selections.